130,00€
RAbBIT PATE ROLL
ASPARAGUS ICE CREAM
MALLOW TALO WITH TROUT TARTAR
BEETROOT AND PRAWN
CODFISH FRITTED
CROACKER Carpaccio, TURNIP AND SEAWEED
TUNA, TOMATO AND ALMOND
Braised ZUCCHINI, QUAIL AND KÉFIR
Scallop, Lamb and Peanuts Pilpil
Braised Turbot, Nettle and Codium Seaweed
Lamb WITH AUBERGINE MILLEFEUILLE
Pigeon, MUSRROMS AND MOLE
APPLE WITH ICE CIDER
KIZKILURRIN, EARLY FIGS AND BLACK WALNUT
HAZELNUT MACARON, ALMOND BRIGADEIRO AND
“TIERRA Y VINO” BOMBON
SHort wine pairing / 40 €
long whine pairing / 60 €
Homemade sourdough bread
chef Bruno Coelho
starters
TOMATO, TUNA AND PEANUTS
30,00€
BRAISED ZUCCHINI WITH PHEASANT RAVIOLIS
32,00€
MORELS AND FAIRY RINGS MUSHROOMS WITH TRUFFLED EGG
34,00€
TENDER BEANS, RED MULLET AND NORWAY LOBSTER CARPACCIO
36,00€
fish dishes
ROASTED HAKE IN PINE FOREST essence
34,00€
Scorpion fish, almond pilpil and suquet
36,00€
braised turbot, nettle and codium seaweed
38,00€
meat dishes
WILD BOAR, peas and parsnip
34,00€
LAMB WITH AUBERGINE MILLEFEUILLE
36,00€
duck in textures with cauliflower
38,00 €
DESSERTS
CITRUS TARTALET
14,00€
BLACK PEAR AND KEFIR ICE CREAM
15,00€
CHOCOLATE, CHERRY AND PISTACHIO
16,00 €
Suivez notre actualité
Inscrivez-vous à la newsletter
Constitucion Kalea 12, 01307
Samaniego, Alava – España.
Constitucion Kalea 12, 01307
Samaniego, Alava – España.